Receta Bakery Style Coconut Bun/டீ கடை தேங்காய் பன்
Direcciones
Written by:
Bakery style coconut bun or tea kadai thengai bun is a popular snack especially for kids born during 80's and 90's. It is one of my favourite snack as a 80's kid. It is an eggless coconut bun that tastes perfect like
Serves
For outer
2 cups - All purpose flour/Maida1/2 cup - Warm milk1 tsp - Active dry yeast2 1/2 tbsp - Sugar2 tbsp - Melted butter2 tsp - Oil1/4 to 1/2 tsp - Salt (add as needed)For sweet coconut
1 cup - Grated coconut1/2 cup - Tutti frutti8 to 10 no's - Cashewnuts (break into small pieces)1/4 to 1/2 cup - Powdered sugar1/4 tsp - Cardamom powder1 tbsp - Melted
Preparation
Outer
Take a mixing bowl, add 1/2 cup of warm milk, and sugar, mix well so…
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