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Balinese Chicken Satay - Recipe Cost

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6 x shallots chopped

2 Tbsp. chopped lemongrass

1 pch grnd nutmeg Salt to taste Freshly-grnd black pepper to taste

1/2 tsp dry shrimp paste

4 x escarole or possibly frisee leaves

6 x dry red chiles soaked in water

3 x shallots sliced

2 x lemongrass stalks minced

1 Tbsp. granulated white or possibly palm sugar

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x garlic cloves chopped	3/4 garlic cloves	$4.00 per pound	$0.02
2 x red chile peppers stemmed, minced	1/2 chile peppers	$1.99 per 10 ounces	$0.00
1 tsp minced fresh coriander	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1/4 tsp turmeric pwdr	0.06 teaspoon	$6.99 per 16 ounces	$0.00
1/4 tsp cumin pwdr	0.06 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/4 tsp sugar	0.06 teaspoon	$1.44 per pound	$0.00
1 lb chicken meat chopped	1/4 lb	$0.98 per pound	$0.24
1 Tbsp. grated coconut	3/4 teaspoon	$2.79 per item	$0.01
2 x lime leaves minced fine	1/2 lime	$0.20 per item	$0.10
1 med cucumber peeled, sliced	1/4 cucumber	$1.69 per pound	$0.19
1 x red onion sliced into rings	1/4 onion	$0.99 per pound	$0.18
1/4 lb peeled jicama julienned	1 oz	$1.53 per pound	$0.10
12 piece pickled garlic	3 piece	$4.00 per pound	$0.08
6 x garlic cloves sliced	1 1/2 garlic cloves	$4.00 per pound	$0.04
1 piece peeled ginger (1/2") minced	1/4 piece	$2.99 per pound	$0.00
1 tsp coriander seeds	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.02
1/2 tsp cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/4 c. vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.03
1 Tbsp. tamarind pulp	3/4 teaspoon	n/a
1 tsp fish sauce	1/4 teaspoon	$5.49 per 7 ounces	$0.04
2/3 c. coconut lowfat milk	2 tablespoons	$2.79 per item	$0.09
2 c. unsalted roasted peanuts crushed	1/2 cup	n/a
Total per Serving			$1.19
Total Recipe			$4.77