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Balsamic Fig Sauce - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 lb Fresh figs, preferably Black Mission, minced	1 lb	$8.00 per pound	$8.00
1/3 c. Red wine	1/3 cup	$0.35 per fluid ounce	$0.93
1 Tbsp. Balsamic vinegar	1 tbsp	$6.59 per 17 fluid ounces	$0.19
1 pch Salt	1 pinch	$2.91 per 16 ounces	$0.00
1/8 tsp Freshly grnd pepper	1/8 tsp	$7.99 per 16 ounces	$0.00
1/2 tsp Sugar	1/2 tsp	$1.44 per pound	$0.01
1 sprg fresh thyme	1 tbsp	$1.99 per cup	$0.12
Total Recipe			$9.27