Receta Balsamic fingerling potatoes - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

Aged Balsamic vinegar-1to1 1/2 cups

1 shallot chopped finely

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 4 servings in recipe	fingerling potatoes 226.8g	balsamic vinegar 0.0g	shallot 0.0g	butter 7.1g	Total Per Serving	Total for Recipe
Protein (g)	4.29	n/a	n/a	0.06	4.35	17.4
Total Fat (g)	0.32	n/a	n/a	5.76	6.08	24.32
Carbohydrates (g)	36.06	n/a	n/a	0.0	36.06	144.24
Ash (g)	2.49	n/a	n/a	0.15	2.64	10.56
Calories (kcal)	158.756	n/a	n/a	50.907	209.663	838.652
Starch (g)	30.28	n/a	n/a	n/a	30.28	121.12
Sucrose (g)	0.66	n/a	n/a	n/a	0.66	2.64
Glucose (dextrose) (g)	0.91	n/a	n/a	n/a	0.91	3.64
Fructose (g)	0.7	n/a	n/a	n/a	0.7	2.8
Lactose (g)	0.0	n/a	n/a	n/a	0.0	0.0
Maltose (g)	0.0	n/a	n/a	n/a	0.0	0.0
Alcohol (g)	0.0	n/a	n/a	0.0	0.0	0.0
Water (g)	183.61	n/a	n/a	1.13	184.74	738.96
Caffeine (mg)	0.0	n/a	n/a	0.0	0.0	0.0
Theobromine (mg)	0.0	n/a	n/a	0.0	0.0	0.0
Sugars (g)	2.27	n/a	n/a	0.0	2.27	9.08
Galactose (g)	0.0	n/a	n/a	n/a	0.0	0.0
Dietary Fiber (g)	3.9	n/a	n/a	0.0	3.9	15.6
Calcium (mg)	22.679	n/a	n/a	1.704	24.383	97.532
Iron (mg)	1.66	n/a	n/a	0.0	1.66	6.64
Magnesium (mg)	49.895	n/a	n/a	0.142	50.037	200.148
Phosphorus (mg)	138.345	n/a	n/a	1.704	140.049	560.196
Potassium (mg)	1031.917	n/a	n/a	1.704	1033.621	4134.484
Sodium (mg)	13.608	n/a	n/a	40.896	54.504	218.016
Zinc (mg)	0.75	n/a	n/a	0.01	0.75	3.0
Copper (mg)	0.295	n/a	n/a	0.0	0.295	1.18
Manganese (mg)	0.318	n/a	n/a	0.0	0.318	1.272
Selenium (mcg)	1.1	n/a	n/a	0.1	1.2	4.8
Vitamin A, IU (IU)	15.876	n/a	n/a	177.429	193.305	773.22
Retinol (mcg)	0.0	n/a	n/a	47.641	47.641	190.564
Vitamin A, RAE (mcg_RAE)	0.0	n/a	n/a	48.564	48.564	194.256
Beta Carotene (mcg)	9.072	n/a	n/a	11.218	20.29	81.16
Vitamin E (mg)	0.02	n/a	n/a	0.16	0.19	0.76
Vitamin D (IU)	n/a	n/a	n/a	3.976	3.976	15.904
Lycopene (mcg)	0.0	n/a	n/a	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	47.627	n/a	n/a	0.0	47.627	190.508
Tocopherol, beta (mg)	0.0	n/a	n/a	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.0	n/a	n/a	0.0	0.0	0.0
Tocopherol, delta (mg)	0.0	n/a	n/a	0.0	0.0	0.0
Vitamin C (mg)	19.5	n/a	n/a	0.0	19.5	78.0
Thiamin (mg)	0.181	n/a	n/a	0.001	0.182	0.728
Riboflavin (mg)	0.068	n/a	n/a	0.002	0.07	0.28
Niacin (mg)	2.608	n/a	n/a	0.003	2.611	10.444
Pantothenic acid (mg)	0.635	n/a	n/a	0.008	0.643	2.572
Vitamin B-6 (mg)	0.386	n/a	n/a	0.0	0.386	1.544
Folate (mcg)	40.823	n/a	n/a	0.213	41.036	164.144
Vitamin B-12 (mcg)	0.0	n/a	n/a	0.01	0.01	0.04
Choline (mg)	37.2	n/a	n/a	1.3	38.5	154.0
Folic acid (mcg)	0.0	n/a	n/a	0.0	0.0	0.0
Tryptophan (g)	0.045	n/a	n/a	0.001	0.046	0.184
Threonine (g)	0.136	n/a	n/a	0.003	0.139	0.556
Isoleucine (g)	0.136	n/a	n/a	0.004	0.14	0.56
Leucine (g)	0.204	n/a	n/a	0.006	0.21	0.84
Lysine (g)	0.204	n/a	n/a	0.005	0.209	0.836
Methionine (g)	0.068	n/a	n/a	0.001	0.069	0.276
Cystine (g)	0.045	n/a	n/a	0.001	0.046	0.184
Phenylalanine (g)	0.363	n/a	n/a	0.003	0.366	1.464
Tyrosine (g)	0.068	n/a	n/a	0.003	0.071	0.284
Valine (g)	0.204	n/a	n/a	0.004	0.208	0.832
Arginine (g)	0.204	n/a	n/a	0.002	0.206	0.824
Histidine (g)	0.068	n/a	n/a	0.001	0.069	0.276
Alanine (g)	0.136	n/a	n/a	0.002	0.138	0.552
Aspartic acid (g)	0.93	n/a	n/a	0.004	0.934	3.736
Glutamic acid (g)	0.612	n/a	n/a	0.013	0.625	2.5
Glycine (g)	0.113	n/a	n/a	0.001	0.115	0.46
Proline (g)	0.113	n/a	n/a	0.006	0.119	0.476
Serine (g)	0.159	n/a	n/a	0.004	0.162	0.648
Cholesterol (mg)	0.0	n/a	n/a	15.265	15.265	61.06
Trans Fat (g)	n/a	n/a	n/a	n/a	0.0	0.0
Saturated Fat (g)	0.068	n/a	n/a	3.647	3.715	14.86
Phytosterols (mg)	n/a	n/a	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	0.0	n/a	n/a	1.492	1.492	5.968
Polyunsaturated (g)	0.136	n/a	n/a	0.216	0.352	1.408