CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Tbsp. Freshly-grnd black pepper
2 ounce Prosciutto rind
2 ounce Parmesan rind
1 x glass Lambrusco
6 lrg Radicchio di Treviso
2 Tbsp. Etra-virgin extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 lb Whole chicken to 4 pounds 14 oz
$0.98 per pound
$0.86
2 x Garlic cloves finely chopped 1/2 garlic cloves
$4.00 per pound
$0.01
4 Tbsp. Minced rosemary leaves 1 tablespoon
$2.59 per 1 1/4 ounces
$0.24
1 tsp Sea salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
3 Tbsp. Virgin extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
2 med Red onions sliced 1" disks 1/2 onions
$0.99 per pound
$0.16
8 Tbsp. Balsamic vinegar divided 2 tablespoons
$6.59 per 17 fluid ounces
$0.39
Total per Serving $1.81
Total Recipe $7.24
Email Recipe Cost
or Cerrar