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Receta Balsamic Pork Chops From
by Global Cookbook

Balsamic Pork Chops From
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Ingredientes

  • 2 tsp extra virgin olive oil
  • 4 x pork chops, 1 inch thick each (1 1/2 lbs.) Salt Freshly grnd pepper
  • 1/4 c. chopped shallots
  • 1/2 c. chicken broth
  • 1/4 c. balsamic vinegar
  • 1/4 tsp thyme
  • 1 Tbsp. butter or possibly margarine

Direcciones

  1. Heat oil in skillet over medium-high heat, 2 min. Sprinkle pork chops with salt and pepper. Add in to skillet and cook 5 min per side.
  2. Transfer to platter and keep hot.
  3. Add in shallots to pan; cook, stirring, 1 minute. Add in broth, vinegar and thyme; cook, stirring, over high heat 5 min. Remove from heat; stir in butter. Pour over chops.
  4. Makes 4 servings.
  5. Today's lean pork chops cook fast, so pair this recipe with quick-cooking side dishes like couscous and steamed broccoli.
  6. in Beautiful B.C.Total prep time: 20 min
  7. Degree of difficulty: easy