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Receta Balsamic Vinagrette Dip For Bread
by Global Cookbook
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Ingredientes
1/2 c. Balsamic vinegar
1/2 c. Extra virgin olive oil
40 x Basil leaves, cut chiffonade
5 lrg Cloves garlic, minced, not chopped.
Direcciones
Mix and serve in large shallow bowel with a fresh, crusty peasant bread torn into chunks for dipping.