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Receta Banana Cream Pudding Cake
by CookEatShare Cookbook

Banana Cream Pudding Cake
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  Raciónes: 10

Ingredientes

  • 1 white cake mix
  • 4 large eggs
  • 1 c. vegetable oil
  • 1 c. 7-Up
  • 1 sm. instant banana cream pudding
  • 1 sm. instant banana cream pudding
  • 1 c. lowfat milk
  • 1 (8 ounce) Cold Whip

Direcciones

  1. In mixing bowl put all cake ingredients. Mix well. Bake in a greased and lightly floured 9 x 13 inch pan at 350 degrees for 25 min. Or possibly toothpick comes out clean. Try other pudding flavors like: Pistachio, lemon, French vanilla.