Receta Banana Leaf Chicken Varuval
These Chicken Varuval in banana leaf packets are easy to make and taste delicious.
Note: image is for illustration purposes only and not that of the actual recipe.
Ingredients:
- Chicken – 500 gms, skinless, boneless, chopped
- Garlic – 2 tsp, finely chopped
- Green Chillies – 2 tsp, finely chopped
- Curry Leaves – handful, chopped
- Turmeric Powder – 2 tsp
- Red Chilli Powder – 3 tsp
- Salt as per taste
- Ginger Garlic Paste – 2 tblsp
- Banana Leaf – 2, cleaned, cut into medium squares
- For the gravy:
- Tomatoes – 100 gms, chopped
- Sambar Onions (Shallots) – 200 gms, chopped
- Cinnamon – 3
- Cardamoms – 4 to 5
- Cloves – 3
- Cumin Seeds – 2 to 3 tsp
- Saunf – 2 to 3 tsp
- Coriander Leaves – 1 bunch, chopped
- Salt as per taste
- Turmeric Powder – 2 tsp
- Red Chilli Powder – 1 tblsp
- Oil as required
To grind:
Curry Leaves – handful
Green Chillies – 4 to 5
Cumin Seeds – 1 tblsp
Coriander Leaves – handful