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Banana Toffee Ice Cream Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x chocolate lb. cake (15 to 16 ounces)
1 1/2 quart (3 pints) butter-pecan ice cream
3 x chocolate-covered toffee bars (about 1.4 ounces each), coarsely minced
Ingredients Per Serving Qty Common Price Price per Serving
3 med bananas, cut into 1/4 inch-thick slices 3/8 bananas
$0.99 per pound
$0.10
1/4 c. bottled caramel topping (squeeze bottle) 1 1/2 teaspoons
n/a
 
Total per Serving $0.10
Total Recipe $0.77
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