Esta es una exhibición prevé de cómo se va ver la receta de 'Bandera Mexicana' imprimido.

Receta Bandera Mexicana
by Global Cookbook

Bandera Mexicana
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  Raciónes: 6

Ingredientes

  • 1 sm jicama
  • 6 x seedless grapes or possibly lime wedges
  • 6 x maraschino cherries
  • 1/4 c. sugar
  • 1/4 c. lime juice
  • 1 c. tequila crushed ice

Direcciones

  1. Fill six cocktail glasses with crushed ice.
  2. With melon baller, scoop six balls from jicama. Put one jicama ball, one grape (or possibly lime wedge), and one cherry on each pick.
  3. In a pitcher, combine sugar, lime juice, and tequila. Stir and pour into cocktail glasses. Top each glass with "Mexican flag" garnish.