2 c. Flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.08 |
1/2 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
4 tsp Baking pwdr |
1 teaspoon |
$2.59 per 10 ounces
|
$0.04 |
1/2 c. Crisco (you could use bear grease or possibly oolichan grease.) |
2 tablespoons |
$4.69 per 16 ounces
|
$0.27 |
1/2 c. Water to make thick dough Additional shortening to grease the pan |
2 tablespoons |
n/a
|
|
Total per Serving |
$0.39 |
Total Recipe |
$1.58 |