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Receta Bara Brith
by Global Cookbook

Bara Brith
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Ingredientes

  • 11 ounce Mixed fruit
  • 3 ounce Brown sugar Grated zest of 1 lemon
  • 13 fl ounce warm tea
  • 13 ounce Wholemeal plain flour
  • 2 tsp Mixed spice
  • 2 tsp Baking pwdr
  • 1 x Egg

Direcciones

  1. Place the fruit, sugar, lemon zest and tea in a bowl and soak overnight.
  2. Pre heat the oven to 190C. Grease and line a 1kg loaf tin.
  3. Strain the fruit and reserve the liquid. Put the remaining ingredients in a bowl and add in the fruit and sufficient of the liquid to make a soft consistency. Pour into the prepared tin. Bake for 45 min or possibly till well risen and hard. Cold and serve with butter, if you like.