| 1 x 16-ounce loaf French bread |
2 2/3 oz |
$0.19 per ounce
|
$0.51 |
| 2 Tbsp. Extra virgin olive oil or possibly oil |
1 teaspoon |
$5.99 per 16 fluid ounces
|
$0.06 |
| 1 x Clove garlic, chopped |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 2 c. Thinly sliced cooked pork, about 10 ounce |
1/3 cup |
$4.49 per pound
|
$0.78 |
| 1 med Onion, thinly sliced, separated into rings |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 3/4 c. Barbecue sauce |
2 tablespoons |
$1.50 per 18 ounces
|
$0.09 |
| 1 1/2 c. Shredded Muenster cheese, about 6 ounce |
1/4 cup |
$7.49 per pound
|
$0.47 |
| Total per Serving |
$1.94 |
| Total Recipe |
$11.67 |
Suggestions?