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Receta Barbecue Veggie Pita Sandwiches
by Global Cookbook

Barbecue Veggie Pita Sandwiches
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Ingredientes

  • 1 c. Zucchini -- cut in strips
  • 1/2 c. Mushrooms -- sliced
  • 1 c. Yellow Squash -- cut in strips
  • 1 sm Onion -- sliced thin
  • 1/2 c. Barbecue Sauce -- your choice
  • 2 x Pita Bread Rounds Salt Black Pepper Red Pepper Flakes

Direcciones

  1. Lightly spray a skillet or possibly wok with non-stick vegetable spray. Heat to medium-low heat. Add in veggies to pan, and season lightly with salt, pepper, red pepper flakes or possibly any other seasonings you prefer. Saute/fry till crisp/tender. Drain juice from veggies. Add in barbecue sauce and mix, then heat through. Cut Pita in half and spoon veggies into Pita.