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Receta Barbecued Backbone
by CookEatShare Cookbook

Barbecued Backbone
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  Raciónes: 12

Ingredientes

  • 4 pound pork backbone or possibly spareribs
  • 1 c. sliced onions
  • 1 c. ketchup
  • 1 c. water
  • 2 teaspoon salt
  • 2 tbsp. Worcestershire sauce
  • 1/4 c. vinegar
  • 1/4 c. brown sugar
  • 2 teaspoon dry mustard

Direcciones

  1. Arrange separated ribs or possibly backbone in shallow pan. Mix remaining ingredients together and cook till onions are tender. Pour sauce over meat. Cover and bake 1 1/2 hrs or possibly till meat is tender.