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Receta Barbecued Black Eyes

by CookEatShare Cookbook

Ingredientes

1 c. dry black eyed peas 1 1/2 c. boiling water 1 teaspoon salt 1/4 pound grnd beef

1/2 med. onion, minced 1/2 c. commercial barbecue sauce 1 tbsp. prepared mustard 3 tbsp. brown sugar

Direcciones

1. Cook peas in boiling water with salt till peas are barely tender, add in water if necessary. Pour off half of liquid. Brown grnd beef and onion; add in to peas. Stir in barbecue sauce, mustard and sugar. Bake at 200 degrees for 1 to 1 1/2 hrs. Yield: 4 to 6 servings.

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