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Receta Barbecued Rattlesnake
by Global Cookbook

Barbecued Rattlesnake

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	Raciónes: 4

Ingredientes

1 x Rattlesnake - (4 lbs) skinned, gutted, and cut into 6" pcs

1 bot Italian dressing (or possibly a mix of Worcestershire sauce and lemon pepper, or possibly lemon juice, oil, vinegar, salt, pepper and margarine)

Direcciones

Marinate meat at least 30 min. Place meat on grill on low heat. Cook till tender.
This recipe yields 4 servings.