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Barbecued Squid Rectangles (Ojingau Bulgogi) - Recipe Cost

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2 Tbsp. gochu jang paste - (to 3 tbspns) to taste
1 Tbsp. Korean sesame oil
1/4 tsp freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 lb fresh squid - (to 3 lbs) body size 8" to 9" 10 oz
$3.00 per pound
$1.88
1 Tbsp. soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
3 Tbsp. minced scallion 2 1/4 teaspoons
$1.09 per cup
$0.05
1 Tbsp. minced garlic 3/4 teaspoon
$4.00 per pound
$0.02
1 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
1 1/2 Tbsp. toasted sesame seeds 1 1/8 teaspoons
$5.89 per 1 5/8 ounces
$0.38
Total per Serving $2.37
Total Recipe $9.49
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