Receta Barbequed Chicken Salad with Toasted Lavash Strips, Avocado, Roasted Corn and Black Beans
|
|
Barbequed Chicken Salad
|
|
Foto actual de la receta |
|
|
Basic BBQ rub. Recipe link is provided
|
|
|
9x11 Whole Wheat Lavash Flat bread.
|
|
|
Coat with spray and rub.
|
|
|
Cut into strips.
|
|
|
Cook in oven at 350^ until brown and crisp.
|
|
|
Vegetable Mise En Place.
|
|
|
Grill components.
|
|
|
Grill on high heat for 10 minutes or until chicken is firm to the touch.
|
|
|
Allow chicken to cool. Cut chicken into chunks and pepper into strips.
|
|
|
Buttermilk Ranch dressing. Use store bought or make your own. A recipe link is provided.
|
|
|
Lightly toss greens with dressing.
|
|
|
Assmble salad in large bowls.
|
|
|
Complete by topping with chicken, peppers and avocado slices. Serve Lavash strips seperately at the table
|
|
|
Serve BBQ sauce seperately at the table. A recipe link is provided.
|
Carga tus fotos
Tienes que ser un miembro y haber iniciado tu sesión para subir fotos.
o
