| 2 tsp Extra virgin olive oil *Note |
1/2 teaspoon |
$5.99 per 16 fluid ounces
|
$0.03 |
| 1 c. Pearl Barley |
1/4 cup |
$1.49 per 16 ounces
|
$0.16 |
| 1 x Clove Garlic Chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 tsp Grnd Turmeric |
0.06 teaspoon |
$6.99 per 16 ounces
|
$0.00 |
| 2 Tbsp. Minced Parsley |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 1/2 c. Cherry Tomatoes Cut In Halves |
1/3 cup |
$1.99 per pound
|
$0.25 |
| 2 1/4 c. Chicken Broth |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.32 |
| 3/4 c. Dry White Wine |
3 tablespoons |
$0.35 per fluid ounce
|
$0.53 |
| 1 lb Shrimp To 8 Ounce, Or possibly Scallops |
1/4 lb |
$6.99 per pound
|
$1.75 |
| 1/2 c. Sugar Snap Peas cut into thirds |
2 tablespoons |
$4.99 per pound
|
$0.13 |
| Total per Serving |
$3.21 |
| Total Recipe |
$12.84 |
Suggestions?