| 1 1/2 c. Barley, uncooked |
1/3 cup |
$1.49 per 16 ounces
|
$0.25 |
| 8 c. Water |
2 cups |
n/a
|
|
| 1/3 c. Fresh parsley, minced |
1 tablespoon |
$1.09 per cup
|
$0.09 |
| 2 Tbsp. Basil |
1 1/2 teaspoons |
$2.59 per cup
|
$0.08 |
| 1/4 c. Green onions, sliced |
1 tablespoon |
$1.09 per cup
|
$0.07 |
| 1/4 c. Lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| 1/4 c. Canola oil |
1 tablespoon |
$4.49 per 40 fluid ounces
|
$0.06 |
| 1 tsp Soy sauce |
1/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 2 x Tomatoes, diced |
1/2 tomatoes |
$1.99 per pound
|
$0.32 |
| Total per Serving |
$0.95 |
| Total Recipe |
$3.80 |
Suggestions?