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Receta Barley Casserole

by CookEatShare Cookbook

Ingredientes

1/3 c. barley, soak in bowl of water for 3 hrs 1 pound grnd beef, browned Salt and pepper 1 med. onion, cut up

1 c. sliced carrots 2 tbsp. molasses 2 tbsp. soy sauce

Direcciones

1. In a 2-qt casserole, mix liquid removed barley, browned beef and onion, 1 c. carrots and molasses, mix well. Add in sufficient water to cover. Bake at 350 degrees 1 hour covered. Before serving, add in 2 Tbsp. soy sauce. Mix. You may have to add in more water during baking.

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