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Barley Pudding With Lamb - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 c. Water	1 cup	n/a
2 tsp Salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
2 lb Boneless lamb, cut into Serving chunks	5 1/3 oz	$6.99 per pound	$2.33
3 x Cloves garlic, crushed	1/2 garlic cloves	$4.00 per pound	$0.01
1 c. Barley	2 tablespoons	$1.49 per 16 ounces	$0.11
2 Tbsp. Extra virgin olive oil	1 teaspoon	$5.99 per 16 fluid ounces	$0.06
Total per Serving			$2.53
Total Recipe			$15.17