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Basic Brown Stock - Recipe Cost

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7 lb Beef bones sawed 2" pcs
20 x Peppercorns
5 x Bay leaves
1 tsp Dry leaf thyme Salt to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
6 ounce Tomato paste - (1 can) 6 oz
$1.29 per 6 ounces
$1.29
2 c. Minced onions 2 cup
$0.79 per pound
$0.56
1 c. Minced celery 1 cup
$1.99 per pound
$0.44
1 c. Minced carrots 1 cup
$1.49 per pound
$0.42
2 c. Claret wine 2 cup
$0.35 per fluid ounce
$5.60
5 x Garlic cloves peeled 5 garlic cloves
$4.00 per pound
$0.13
1 1/2 gal Water 1 1/2 gallon
n/a
 
Total Recipe $8.44
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