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Receta Basic Cream Egg Recipe
by CookEatShare Cookbook

Basic Cream Egg Recipe

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	Raciónes: 12

Ingredientes

1/2 c. butter
8 ounce. cream cheese

2 1/2 lbs. confectioners sugar

Direcciones

Blend all ingredients. Mold and shape Large eggs. Let dry in refrigerator or possibly other cold place 2 days. Then coat with chocolate.