| 1/2 teaspoon cayenne pepper |
1/2 tsp |
$3.65 per 3 ounces
|
$0.04 |
| 1 tbsp. garlic pwdr |
1 tbsp |
$2.99 per 3 ounces
|
$0.30 |
| 1 teaspoon grnd or possibly dry leaf basil |
1 tsp |
$2.59 per cup
|
$0.05 |
| 1 teaspoon grnd or possibly dry leaf marjoram |
1 tsp |
$6.49 per 1/3 ounces
|
$0.46 |
| 1 teaspoon grnd or possibly dry leaf thyme |
1 tsp |
$1.97 per 2 ounces
|
$0.05 |
| 1 teaspoon dry parsley flakes |
1 tsp |
$3.83 per ounce
|
$0.07 |
| 1 teaspoon grnd or possibly dry leaf savory |
1 tsp |
$1.97 per 2 ounces
|
$0.05 |
| 1 teaspoon grnd mace |
1 tsp |
$8.05 per 1 1/2 ounces
|
$0.32 |
| 1 teaspoon onion pwdr |
1 tsp |
$3.39 per 2 5/8 ounces
|
$0.11 |
| 1 teaspoon finely grnd black pepper |
1 tsp |
$7.99 per 16 ounces
|
$0.04 |
| 1 teaspoon grnd (rubbed) sage |
1 tsp |
$1.97 per 2 ounces
|
$0.02 |
| Total Recipe |
$1.50 |
Suggestions?