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Basic Homemade Country Sausage - Recipe Cost

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1/2 lb Pork fatback
1 1/2 tsp Freshly-grnd black pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
2 lb Lean pork (shoulder, butt or possibly trimmings) 2 lb
$4.49 per pound
$8.98
3 tsp Kosher salt 3 tsp
$2.91 per 16 ounces
$0.12
1 1/2 tsp Dry sage crumbled fine 1 1/2 tsp
$1.97 per 2 ounces
$0.04
1/2 tsp Cayenne pepper 1/2 tsp
$3.65 per 3 ounces
$0.04
1 tsp Sugar 1 tsp
$1.44 per pound
$0.01
1/4 c. Water 1/4 cup
n/a
 
Total Recipe $9.18
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