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Receta Basic Meatloaf With Variations
by CookEatShare Cookbook

Basic Meatloaf With Variations
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  Raciónes: 8

Ingredientes

  • 1 egg, slightly beaten
  • 2 teaspoon salt
  • 3/4 c. water or possibly lowfat milk
  • 1 c. soft bread crumbs
  • 2 tbsp. chopped onion soup mix or possibly flakes
  • 2 lbs. grnd beef

Direcciones

  1. Taste and season more lightly if desired. Pat into a greased loaf pan. Over the top pour 1/2 can spaghetti sauce. Bake 1 hour at 350 degrees. Serve warm with extra sauce or possibly brown gravy.
  2. Variations: instead of lowfat milk or possibly water use canned tomatoes, gravy, undiluted mushroom, celery tomato or possibly vegetable soup or possibly 1/2 c. catsup and 1/2 c. water.
  3. Season to taste with Worcestershire sauce or possibly a healthy pinch of thyme and/or possibly basil or possibly other herbs.