Receta Basic Pie Crust Dough - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Unless you need a very specific type of dough for your crust, this recipe should handle about 99% of all your crust needs!
1/4 x to 1/3 c. ice cool water
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe 		flour
125.0g 		salt
1.5g 		butter
85.05g 		Total Per Serving Total for Recipe
Protein (g) 12.91 0.0 0.72 13.64 27.28
Total Fat (g) 1.23 0.0 68.98 70.21 140.42
Carbohydrates (g) 95.39 0.0 0.05 95.44 190.88
Ash (g) 0.59 1.5 0.03 2.12 4.24
Calories (kcal) 455.0 0.0 609.809 1064.809 2129.618
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) n/a n/a n/a 0.0 0.0
Glucose (dextrose) (g) n/a n/a n/a 0.0 0.0
Fructose (g) n/a n/a n/a 0.0 0.0
Lactose (g) n/a n/a n/a 0.0 0.0
Maltose (g) n/a n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 14.9 0.0 15.26 30.16 60.32
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.34 0.0 0.05 0.39 0.78
Galactose (g) n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 3.4 0.0 0.0 3.4 6.8
Calcium (mg) 18.75 0.36 20.412 39.522 79.044
Iron (mg) 5.8 0.0 0.02 5.82 11.64
Magnesium (mg) 27.5 0.015 1.701 29.216 58.432
Phosphorus (mg) 135.0 0.0 20.412 155.412 310.824
Potassium (mg) 133.75 0.12 20.412 154.282 308.564
Sodium (mg) 2.5 581.37 9.356 593.226 1186.452
Zinc (mg) 0.88 0.0 0.08 0.95 1.9
Copper (mg) 0.175 0.0 0.017 0.192 0.384
Manganese (mg) 0.85 0.002 0.0 0.852 1.704
Selenium (mcg) 42.4 0.0 0.9 43.2 86.4
Vitamin A, IU (IU) 0.0 0.0 2125.4 2125.4 4250.8
Retinol (mcg) 0.0 0.0 570.686 570.686 1141.372
Vitamin A, RAE (mcg_RAE) 0.0 0.0 581.742 581.742 1163.484
Beta Carotene (mcg) 0.0 0.0 134.379 134.379 268.758
Vitamin E (mg) 0.08 0.0 1.97 2.05 4.1
Vitamin D (IU) n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 22.5 0.0 0.0 22.5 45.0
Tocopherol, beta (mg) 0.09 n/a 0.0 0.09 0.18
Tocopherol, gamma (mg) 0.48 n/a 0.0 0.48 0.96
Tocopherol, delta (mg) 0.03 n/a 0.0 0.03 0.06
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.988 0.0 0.009 0.996 1.992
Riboflavin (mg) 0.613 0.0 0.026 0.638 1.276
Niacin (mg) 7.375 0.0 0.034 7.409 14.818
Pantothenic acid (mg) 0.55 0.0 0.094 0.644 1.288
Vitamin B-6 (mg) 0.05 0.0 0.0 0.05 0.1
Folate (mcg) 228.75 0.0 2.552 231.302 462.604
Vitamin B-12 (mcg) 0.0 0.0 0.14 0.14 0.28
Choline (mg) 13.0 0.0 16.0 29.0 58.0
Folic acid (mcg) 192.5 0.0 0.0 192.5 385.0
Tryptophan (g) 0.163 0.0 0.009 0.171 0.342
Threonine (g) 0.35 0.0 0.034 0.384 0.768
Isoleucine (g) 0.45 0.0 0.043 0.493 0.986
Leucine (g) 0.888 0.0 0.068 0.956 1.912
Lysine (g) 0.288 0.0 0.06 0.347 0.694
Methionine (g) 0.225 0.0 0.017 0.242 0.484
Cystine (g) 0.275 0.0 0.009 0.284 0.568
Phenylalanine (g) 0.65 0.0 0.034 0.684 1.368
Tyrosine (g) 0.388 0.0 0.034 0.422 0.844
Valine (g) 0.525 0.0 0.051 0.576 1.152
Arginine (g) 0.525 0.0 0.026 0.551 1.102
Histidine (g) 0.288 0.0 0.017 0.305 0.61
Alanine (g) 0.413 0.0 0.026 0.438 0.876
Aspartic acid (g) 0.55 0.0 0.051 0.601 1.202
Glutamic acid (g) 4.35 0.0 0.153 4.503 9.006
Glycine (g) 0.463 0.0 0.017 0.48 0.96
Proline (g) 1.5 0.0 0.068 1.568 3.136
Serine (g) 0.65 0.0 0.043 0.693 1.386
Cholesterol (mg) 0.0 0.0 182.858 182.858 365.716
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.2 0.0 43.69 43.89 87.78
Phytosterols (mg) n/a 0.0 n/a 0.0 0.0
Monounsaturated Fat (g) 0.113 0.0 17.878 17.99 35.98
Polyunsaturated (g) 0.513 0.0 2.586 3.098 6.196