Inicio » Recetas » Basic Red Gazpacho

Print recipe cost
Basic Red Gazpacho - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 lrg Or possibly 2 sm cloves garlic, peeled
1/2 c. Extra virgin olive oil Salt and freshly grnd black pepper to taste Garlic croutons, if you like for garnish
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Ripe tomatoes, roughly minced 1/2 lb
$1.99 per pound
$0.99
1 x Red or possibly yellow bell pepper, seeded, stemmed, and roughly minced. Don't USE GREEN BELL PEPPER! 1/6 bell pepper
$3.29 per pound
$0.14
2 x Pickling (Kirby) cucumbers, peeled and roughly minced 1/3 pickling
n/a
 
4 slc good stale white bread, crusts removed 2/3 slice
$2.49 per 22 ounces
$0.07
6 c. Cool water 1 cup
n/a
 
1/4 c. Sherry or possibly good wine vinegar, or possibly to taste 2 teaspoons
$22.00 per liter
$0.22
Total per Serving $1.42
Total Recipe $8.53
Email Recipe Cost
or Cerrar