| 7 1/2 c. All purpose flour |
1/2 cup |
$2.99 per 5 pounds
|
$0.10 |
| 1 Tbsp. Sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
| 2 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 pkt Active dry yeast |
0.08 pkg |
$8.79 per 4 ounces
|
$0.05 |
| 2 1/2 c. Hot water, (120-130) |
3 tablespoons |
n/a
|
|
| 1 c. Minced fresh basil |
1 tablespoon |
$2.59 per cup
|
$0.22 |
| 1/4 c. Finely minced walnuts |
1 teaspoon |
$9.89 per 16 ounces
|
$0.05 |
| 1/4 c. Grated Parmesan cheese Melted butter or possibly margarine |
1 teaspoon |
$5.49 per 6 ounces
|
$0.07 |
| Total per Serving |
$0.49 |
| Total Recipe |
$5.93 |
Suggestions?