Receta Basler Mehlsuppe - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
flour
9.77g
butter
15.0g
onion
24.75g
beef stock
240.0g
cheese
25.0g
Total Per Serving Total for Recipe
Protein (g) 1.01 0.13 0.27 2.74 6.23 10.37 41.48
Total Fat (g) 0.1 12.17 0.02 0.53 8.29 21.1 84.4
Carbohydrates (g) 7.45 0.01 2.31 0.1 0.32 10.19 40.76
Ash (g) 0.05 0.32 0.09 2.52 0.98 3.95 15.8
Calories (kcal) 35.545 107.55 9.9 16.8 100.75 270.545 1082.18
Starch (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Sucrose (g) n/a n/a 0.25 n/a 0.06 0.31 1.24
Glucose (dextrose) (g) n/a n/a 0.49 n/a n/a 0.49 1.96
Fructose (g) n/a n/a 0.32 n/a n/a 0.32 1.28
Lactose (g) n/a n/a 0.0 n/a 0.06 0.06 0.24
Maltose (g) n/a n/a 0.0 n/a 0.04 0.04 0.16
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 1.16 2.38 22.05 234.12 9.19 268.91 1075.64
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.03 0.01 1.05 0.0 0.13 1.21 4.84
Galactose (g) n/a n/a 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.3 0.0 0.4 0.0 0.0 0.7 2.8
Calcium (mg) 1.465 3.6 5.693 14.4 180.25 205.407 821.628
Iron (mg) 0.45 0.0 0.05 0.41 0.17 1.09 4.36
Magnesium (mg) 2.148 0.3 2.475 4.8 7.0 16.723 66.892
Phosphorus (mg) 10.546 3.6 7.178 31.2 128.0 180.524 722.096
Potassium (mg) 10.449 3.6 36.135 129.6 24.5 204.284 817.136
Sodium (mg) 0.195 86.4 0.99 782.4 155.25 1025.235 4100.94
Zinc (mg) 0.07 0.01 0.04 0.0 0.78 0.9 3.6
Copper (mg) 0.014 0.0 0.01 0.0 0.008 0.031 0.124
Manganese (mg) 0.066 0.0 0.032 0.024 0.003 0.125 0.5
Selenium (mcg) 3.3 0.2 0.1 1.7 3.5 8.7 34.8
Vitamin A, IU (IU) 0.0 374.85 0.495 0.0 250.5 625.845 2503.38
Retinol (mcg) 0.0 100.65 0.0 0.0 64.5 165.15 660.6
Vitamin A, RAE (mcg_RAE) 0.0 102.6 0.0 0.0 66.25 168.85 675.4
Beta Carotene (mcg) 0.0 23.7 0.248 0.0 21.25 45.198 180.792
Vitamin E (mg) 0.01 0.35 0.0 0.0 0.07 0.43 1.72
Vitamin D (IU) n/a 8.4 n/a n/a 3.0 11.4 45.6
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 1.758 0.0 0.99 0.0 0.0 2.748 10.992
Tocopherol, beta (mg) 0.01 0.0 0.0 n/a n/a 0.01 0.04
Tocopherol, gamma (mg) 0.04 0.0 0.0 n/a 0.0 0.04 0.16
Tocopherol, delta (mg) 0.0 0.0 0.0 n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 1.8 0.0 0.0 1.8 7.2
Thiamin (mg) 0.077 0.002 0.012 0.0 0.008 0.099 0.396
Riboflavin (mg) 0.048 0.005 0.007 0.048 0.095 0.203 0.812
Niacin (mg) 0.576 0.006 0.03 1.872 0.02 2.504 10.016
Pantothenic acid (mg) 0.043 0.017 0.03 0.048 0.103 0.24 0.96
Vitamin B-6 (mg) 0.004 0.0 0.03 0.024 0.018 0.075 0.3
Folate (mcg) 17.87 0.45 4.703 4.8 4.5 32.322 129.288
Vitamin B-12 (mcg) 0.0 0.03 0.0 0.17 0.21 0.4 1.6
Choline (mg) 1.0 2.8 1.5 7.0 4.1 16.4 65.6
Folic acid (mcg) 15.038 0.0 0.0 0.0 0.0 15.038 60.152
Tryptophan (g) 0.013 0.002 0.002 n/a 0.08 0.097 0.388
Threonine (g) 0.027 0.006 0.005 n/a 0.223 0.261 1.044
Isoleucine (g) 0.035 0.008 0.002 n/a 0.388 0.433 1.732
Leucine (g) 0.069 0.012 0.007 n/a 0.598 0.686 2.744
Lysine (g) 0.022 0.011 0.01 n/a 0.518 0.56 2.24
Methionine (g) 0.018 0.003 0.0 n/a 0.163 0.183 0.732
Cystine (g) 0.021 0.002 0.0 n/a 0.033 0.055 0.22
Phenylalanine (g) 0.051 0.006 0.007 n/a 0.328 0.392 1.568
Tyrosine (g) 0.03 0.006 0.002 n/a 0.3 0.339 1.356
Valine (g) 0.041 0.009 0.005 n/a 0.415 0.47 1.88
Arginine (g) 0.041 0.005 0.025 n/a 0.235 0.305 1.22
Histidine (g) 0.022 0.003 0.002 n/a 0.218 0.245 0.98
Alanine (g) 0.032 0.005 0.005 n/a 0.175 0.217 0.868
Aspartic acid (g) 0.043 0.009 0.022 n/a 0.4 0.474 1.896
Glutamic acid (g) 0.34 0.027 0.064 n/a 1.523 1.954 7.816
Glycine (g) 0.036 0.003 0.007 n/a 0.108 0.154 0.616
Proline (g) 0.117 0.012 0.002 n/a 0.703 0.834 3.336
Serine (g) 0.051 0.008 0.005 n/a 0.365 0.428 1.712
Cholesterol (mg) 0.0 32.25 0.0 0.0 26.25 58.5 234.0
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.016 7.706 0.01 0.264 5.273 13.268 53.072
Phytosterols (mg) n/a n/a 3.713 n/a n/a 3.713 14.852
Monounsaturated Fat (g) 0.009 3.153 0.002 0.216 2.348 5.728 22.912
Polyunsaturated (g) 0.04 0.456 0.005 0.024 0.235 0.76 3.04