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Batter Fried Jerusalem Artichokes - Recipe Cost

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1 lb jerusalem artichokes, peeled, and sliced 1/2" thick vegetable oil, for deep-frying
2 x egg whites
Ingredients Per Serving Qty Common Price Price per Serving
2 c. flour, divided 2/3 cup
$2.99 per 5 pounds
$0.11
2 tsp baking pwdr 2/3 teaspoon
$2.59 per 10 ounces
$0.03
3 Tbsp. peanut oil 1 tablespoon
$4.39 per 24 fluid ounces
$0.09
1 c. hot beer 1/3 cup
$0.10 per fluid ounce
$0.27
1/2 tsp salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
2 Tbsp. minced parsley, for garnish 2 teaspoons
$1.09 per cup
$0.05
1 c. tomato sauce, for dipping 1/3 cup
$1.85 per 15 fluid ounces
$0.33
Total per Serving $0.88
Total Recipe $2.63
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