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Bay Leaf Scented Tomato Water With Asparagus Salad, Lemon Basil - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
10 lb fresh vine-on tomato, (to yield 2-3 litres of tomato water)
2 c. Chardonnay salt, to taste Lemon Basil Sorbet
Ingredients Per Serving Qty Common Price Price per Serving
4 x fresh bay leaf 1 bay leaf
$3.59 per 2 ounces
$0.25
2 c. water 1/2 cup
n/a
 
2 c. sugar 1/2 cup
$1.44 per pound
$0.32
2 c. packed fresh basil 1/2 cup
$2.59 per cup
$1.29
3 c. lemon juice Black Olive Cracker 3/4 cup
$2.19 per 15 fluid ounces
$0.88
3 c. hard whole wheat flour 3/4 cup
$2.99 per 5 pounds
$0.12
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 c. hot water 1/3 cup
n/a
 
1/2 c. finely minced black olives Green And White Asparagus 2 tablespoons
n/a
 
20 x white asparagus, trimmed, and, peeled 5 asparagus
n/a
 
20 x green asparagus, trimmed The Plate! 5 asparagus
$3.99 per 8 ounces
$1.41
1 x fresh basil 1/4 basil
$2.59 per cup
$0.01
1 x tomato, peeled, seeded, and, cubed, (this process is known as concasse) 1/4 tomato
$1.99 per pound
$0.16
Total per Serving $4.46
Total Recipe $17.83
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