Receta Bay Roasted Carrots - Detailed Nutritional Facts
Amount Per Serving
6 servings in recipe |
carrots
201.85g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 1.88 | 1.88 | 11.28 |
Total Fat (g) | 0.48 | 0.48 | 2.88 |
Carbohydrates (g) | 19.34 | 19.34 | 116.04 |
Ash (g) | 1.96 | 1.96 | 11.76 |
Calories (kcal) | 82.757 | 82.757 | 496.542 |
Starch (g) | 2.89 | 2.89 | 17.34 |
Sucrose (g) | 7.25 | 7.25 | 43.5 |
Glucose (dextrose) (g) | 1.19 | 1.19 | 7.14 |
Fructose (g) | 1.11 | 1.11 | 6.66 |
Lactose (g) | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 178.21 | 178.21 | 1069.26 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 9.57 | 9.57 | 57.42 |
Galactose (g) | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 5.7 | 5.7 | 34.2 |
Calcium (mg) | 66.61 | 66.61 | 399.66 |
Iron (mg) | 0.61 | 0.61 | 3.66 |
Magnesium (mg) | 24.222 | 24.222 | 145.332 |
Phosphorus (mg) | 70.647 | 70.647 | 423.882 |
Potassium (mg) | 645.912 | 645.912 | 3875.472 |
Sodium (mg) | 139.275 | 139.275 | 835.65 |
Zinc (mg) | 0.48 | 0.48 | 2.88 |
Copper (mg) | 0.101 | 0.101 | 0.606 |
Manganese (mg) | 0.283 | 0.283 | 1.698 |
Selenium (mcg) | 0.2 | 0.2 | 1.2 |
Vitamin A, IU (IU) | 33720.652 | 33720.652 | 202323.912 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 1685.427 | 1685.427 | 10112.562 |
Beta Carotene (mcg) | 16723.07 | 16723.07 | 100338.42 |
Vitamin E (mg) | 1.33 | 1.33 | 7.98 |
Vitamin D (IU) | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 2.018 | 2.018 | 12.108 |
Lutein + zeaxanthin (mcg) | 516.73 | 516.73 | 3100.38 |
Tocopherol, beta (mg) | 0.02 | 0.02 | 0.12 |
Tocopherol, gamma (mg) | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 11.9 | 11.9 | 71.4 |
Thiamin (mg) | 0.141 | 0.141 | 0.846 |
Riboflavin (mg) | 0.121 | 0.121 | 0.726 |
Niacin (mg) | 1.978 | 1.978 | 11.868 |
Pantothenic acid (mg) | 0.545 | 0.545 | 3.27 |
Vitamin B-6 (mg) | 0.283 | 0.283 | 1.698 |
Folate (mcg) | 38.351 | 38.351 | 230.106 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 17.8 | 17.8 | 106.8 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.02 | 0.02 | 0.12 |
Threonine (g) | 0.384 | 0.384 | 2.304 |
Isoleucine (g) | 0.161 | 0.161 | 0.966 |
Leucine (g) | 0.202 | 0.202 | 1.212 |
Lysine (g) | 0.202 | 0.202 | 1.212 |
Methionine (g) | 0.04 | 0.04 | 0.24 |
Cystine (g) | 0.161 | 0.161 | 0.966 |
Phenylalanine (g) | 0.121 | 0.121 | 0.726 |
Tyrosine (g) | 0.081 | 0.081 | 0.486 |
Valine (g) | 0.141 | 0.141 | 0.846 |
Arginine (g) | 0.182 | 0.182 | 1.092 |
Histidine (g) | 0.081 | 0.081 | 0.486 |
Alanine (g) | 0.222 | 0.222 | 1.332 |
Aspartic acid (g) | 0.384 | 0.384 | 2.304 |
Glutamic acid (g) | 0.747 | 0.747 | 4.482 |
Glycine (g) | 0.101 | 0.101 | 0.606 |
Proline (g) | 0.101 | 0.101 | 0.606 |
Serine (g) | 0.101 | 0.101 | 0.606 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | 0.0 | 0.0 | 0.0 |
Saturated Fat (g) | 0.081 | 0.081 | 0.486 |
Phytosterols (mg) | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.02 | 0.02 | 0.12 |
Polyunsaturated (g) | 0.242 | 0.242 | 1.452 |