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Bay Scallop Ceviche - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 tsp grnd cumin 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.03
1 c. fresh lime juice 2 tablespoons
$1.49 per 15 fluid ounces
$0.13
1/2 c. fresh orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
2 lb bay scallops 5 1/3 oz
$9.99 per pound
$3.33
1 x warm red chili pepper finely minced 1/6 chili pepper
n/a
 
1/4 c. red onion finely minced 2 teaspoons
$0.99 per pound
$0.02
3 x ripe plum tomatoes seeded and minced 1/2 tomatoes
$1.99 per pound
$0.14
1 x red bell pepper seeded and minced 1/6 bell pepper
$3.29 per pound
$0.14
3 x green onions minced 1/2 onions
$1.09 per cup
$0.08
1 c. minced fresh cilantro 2 tablespoons
$1.09 per cup
$0.18
1 x lime sliced, for garnish 1/6 lime
$0.20 per item
$0.03
Total per Serving $4.14
Total Recipe $24.84
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