Inicio » Recetas » Bay Scallops With Smoked Salmon And Balsamic Vinegar Sauc

Print recipe cost
Bay Scallops With Smoked Salmon And Balsamic Vinegar Sauc - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp Balsamic vinegar Salt and pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
6 x Bay scallops in the shell, shucked, shells removed 6 scallops
$9.99 per pound
$3.96
2 Tbsp. Plus 1 tsp. extra-virgin extra virgin olive oil 2 1/6 tbsp
$5.99 per 16 fluid ounces
$0.41
1 x Thin slice smoked salmon, (about 1 oz), cut into very thin 1-inch shreds 1 slice
$6.99 per pound
$3.05
1 tsp Finely minced fresh minced chives 1 tsp
$2.59 per 2/3 ounces
$0.28
Total Recipe $7.70
Email Recipe Cost
or Cerrar