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Zest from 1 lemon (2 if small lemons)
Salt & pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 cup heavy cream 1/4 cup
$3.89 per pint
$0.49
5-6 tablespoons grated plain horseradish (to taste if the horseradish is extra-hot)...you could use ~ tablespoons if just a hint of the horseradish (I've also used jarred horseradish which works just fine) 1 tablespoon
$1.99 per 4 ounces
$0.36
3 tablespoons fine chopped fresh chives 2 1/4 teaspoons
$2.59 per 2/3 ounces
$0.62
Juice from 1 lemon (to taste) 1/4 juice
n/a
 
2 Dozen Oysters 1/2 dozen
$3.19 per pound
$0.59
Total per Serving $2.06
Total Recipe $8.25
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