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Bean And Barley Soup (Minestra Di Fagioli) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 c. dry borlotti beans soaked 8 hrs, liquid removed and rinsed
2 x fresh sage leaves
1 x fresh rosemary sprig
Ingredients Per Serving Qty Common Price Price per Serving
1 med potato roughly minced 1/6 potato
$0.50 per pound
$0.04
1 med onion roughly minced 1/6 onion
$0.79 per pound
$0.03
1 x celery stalk roughly minced 1/6 celery
$1.99 per pound
$0.03
1 sm carrot roughly minced 1/6 carrot
$1.49 per pound
$0.03
1 x fresh bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
4 sprg Italian parsley 2 teaspoons
$1.09 per cup
$0.05
1 x garlic clove 1/6 garlic cloves
$4.00 per pound
$0.00
1/2 c. pearl barley 1 tablespoon
$1.49 per 16 ounces
$0.05
1/4 lb pancetta or possibly slab bacon finely minced Salt to taste Freshly-grnd black pepper to taste 2/3 oz
$4.99 per 6 ounces
$0.55
3 Tbsp. extra-virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
Total per Serving $0.92
Total Recipe $5.54
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