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Bean Curd And Peanut Salad Vinaigrette
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Receta Bean Curd And Peanut Salad Vinaigrette
by Global Cookbook
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Ingredientes
1/4 c. Light-flavored vegetable oil
1/4 c. White vinegar
1/4 c. Chopped fresh warm chiles
1/2 tsp Grated fresh ginger
4 x Cloves garlic, finely chopped
3 Tbsp. Vinegar Salt and coarsely grnd black pepper, to taste Cayenne pepper, to taste (optional)
Direcciones
In a blender pure all ingredients.
Receta Bean Curd And Peanut Salad Vinaigrette
