Esta es una exhibición prevé de cómo se va ver la receta de 'Bean Mix Cassoulet' imprimido.

Click here to print
o regresate de nuevo a Bean Mix Cassoulet.

Receta Bean Mix Cassoulet
by CookEatShare Cookbook

Bean Mix Cassoulet

Avg. 0/5 0 votos


	Raciónes: 6

Ingredientes

2 quart. water
2 c. dry black eyed peas
1 c. dry lima beans
2 pound ham hocks, or possibly 1 lg. meaty bone
2 ears corn, kernels sliced off

1/2 c. onion
6 sm. okra, sliced
3-4 c. spinach or possibly collards, deveined & sliced
1 tbsp. powdered ginger

Direcciones

Rinse peas and limas till water is clear. Put in stock pot. Add in ham hocks or possibly bone, simmer for 1 1/2 hrs till peas and beans are tender. Add in corn, onion, okra, ginger and spinach. Simmer for 10-15 min longer. Serve in bowls with warm corn bread.