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Bean Relish
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Receta Bean Relish
by CookEatShare Cookbook
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Ingredientes
1 (16 ounce.) can kidney beans, liquid removed
1 sm. jar pickle relish, liquid removed
Sprinkle of garlic
1 tbsp. horseradish
1 tbsp. lowfat sour cream
1 teaspoon dry mustard
1 tbsp. mayonnaise
Direcciones
Mix and let stand. Chill. Serve with crackers or possibly melba toast.