Receta Beans With Thyme And Cashew Nuts
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Ingredientes
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Direcciones
- Slice beans. Boil them in lightly salted water till they are just tender.
- Drain them.
- Heat oil in a skillet over medium heat. Put in the cashew nuts & stir till they are golden. Remove from the skillet. Increase the heat. Put in the beans & garlic. Stir till the garlic begins to brown. Fold in the nuts & thyme & remove the pan from the heat.