| 3 rolls Kraft Nippy cheese, softened |
1 1/2 rolls |
n/a
|
|
| 1 1/4 ounce. Roquefort cheese |
5/8 oz |
$12.99 per 8 ounces
|
$1.01 |
| 2 tbsp. butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1 med. onion, chopped |
1/2 onion |
$0.79 per pound
|
$0.10 |
| 2 med. cloves of garlic, chopped |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1 teaspoon Worcestershire sauce |
1/2 teaspoon |
$5.29 per 10 fluid ounces
|
$0.04 |
| 1 teaspoon Tabasco sauce |
1/2 teaspoon |
$4.79 per 5 fluid ounces
|
$0.08 |
| 1/2 to 1 c. beer (heated & slightly cooled) |
1/3 cup |
$0.10 per fluid ounce
|
$0.30 |
| 1 round loaf rye bread |
1/2 loaf |
$2.99 per 16 ounces
|
$0.11 |
| Total per Serving |
$1.79 |
| Total Recipe |
$3.58 |
Suggestions?