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Beautiful Borscht - Recipe Cost

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Gardening Magazine, Yield: 8 servings
1/4 tsp paprika Salt to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 med beets, scrubbed, trimmed and grated 1 beets
$3.29 per pound
$0.59
2 c. shredded cabbage 1/4 cup
$0.99 per pound
$0.04
2 x turnips, peeled and sliced 1/4 turnips
$1.99 per pound
$0.13
2 x carrots, scrubbed and sliced 1/4 carrots
$1.49 per pound
$0.05
2 c. minced onion 1/4 cup
$0.79 per pound
$0.07
2 Tbsp. margarine 3/4 teaspoon
$5.89 per 45 ounces
$0.02
1 tsp caraway seeds 1/8 teaspoon
$6.61 per pound
$0.00
2 x -3 qts stock or possibly water 1/3 quart
$1.29 per 14 1/2 ounces
$0.94
1 tsp dry dill (or possibly 2 Tbsp. fresh) 1/8 teaspoon
$2.59 per 2/3 ounces
$0.00
1/2 c. cider vinegar 1 tablespoon
$4.29 per quart
$0.07
1 Tbsp. honey 3/8 teaspoon
$4.69 per 12 ounces
$0.04
1 c. tomato puree 2 tablespoons
$1.29 per 6 ounces
$0.24
1/2 c. orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.04
Total per Serving $2.23
Total Recipe $17.86
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