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Receta Bee Sting Cake
by CookEatShare Cookbook

Bee Sting Cake
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  Raciónes: 12

Ingredientes

  • 1 stick butter, 1/2 stick per pan
  • 1/2 c. brown sugar, per pan
  • 1 T water, per pan
  • 1/2 c. black walnuts, per pan
  • 1 box chocolate cake mix (Devil's Food, Duncan Hines - Lb Cake recipe)
  • 4 env. Dream Whip, 2 boxes
  • 2 c. lowfat milk
  • 1 sm. instant vanilla pudding
  • 1 T rum flavoring

Direcciones

  1. Need two 9-inch spring form pans.Mix butter, sugar, and water together; heat in oven for a couple min. Stir thoroughly and add in walnuts and mix.
  2. Follow recipe for chocolate lb cake on side panel of box. Pour mix over top of brown sugar mix. Bake at 350 degrees for 35 min or possibly till done. Remove from pans right away. Let cake cool for a couple hrs.
  3. Mix at high speed till thick. Frost middle layer, not sides, and top layer, not sides. Add in cherries and nuts on center top.