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Beef and Barley Soup - Recipe Cost

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2 pounds beef soup bones
2 bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
¼ cup chopped fresh parsley 2 teaspoons
$1.09 per cup
$0.05
1 pound stew beef, cut into 1 inch cubes 2 2/3 oz
$2.00 per 10 ounces
$0.53
2 tsp salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
1 cup chopped onion 2 tablespoons
$0.79 per pound
$0.05
¼ tsp ground black pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 ¾ cups sliced carrots, divided 1/4 cup
$1.49 per pound
$0.12
9 cups water 1 1/2 cups
n/a
 
1 ¾ cups sliced celery, divided 1/4 cup
$1.99 per pound
$0.13
1 cup uncooked barley 2 tablespoons
$1.49 per 16 ounces
$0.11
½ pound mushrooms, sliced 1 1/3 oz
$3.69 per 8 ounces
$0.61
Total per Serving $1.62
Total Recipe $9.69
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