Receta Beef and Bell Pepper Stir Fry
Ingredientes
- 100-150gr Beef, thinly sliced
- 1 Bell pepper, seeds removed and sliced
- 4 cloves Garlic, mashed
- 1/2 Onion, sliced
- 2-3 tbs Shaoxing wine
- 2-3 tbs Oyster sauce
- 2-3 tbs Light soy sauce
- 1-2 tbs Sugar
- 1 tbs Starch
- Pepper, to taste
- Salt, to taste
- Cooking oil
- Some water
View Full Recipe at The Wanderer's Journal
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1316g | |
Calories 293 | |
Calories from Fat 16 | 5% |
Total Fat 1.75g | 2% |
Saturated Fat 0.58g | 2% |
Trans Fat 0.0g | |
Cholesterol 5mg | 2% |
Sodium 3542mg | 148% |
Potassium 463mg | 13% |
Total Carbs 53.89g | 14% |
Dietary Fiber 3.6g | 12% |
Sugars 32.58g | 22% |
Protein 6.81g | 11% |