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Receta Beef Bowl with YOSHINOYA Style 吉野家風牛丼
by Naoko Yoshioka

Beef Bowl with YOSHINOYA Style 吉野家風牛丼

We have a Delicious Beef Bowl, Yoshinoya Style. If you have ever been to Japan and visited one of many chain restaurants called Yoshinoya, this recipe will remind you of the same taste or maybe even better. lol This is very simple to make about 30 minutes and your done. Enjoy.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Japon Japanese
Tiempo para Cocinar: Raciónes: 2 Servings

Wine and Drink Pairings: A cold beer

Ingredientes

  • 300g Thinly Sliced Beef
  • 1/2 Onion
  • 2 tsp Grated Ginger
  • 2 tbsp Soy Sauce
  • 2 tbsp Light Color Soy Sauce
  • 3 tbsp Sake
  • 3 tbsp Sugar
  • 2 tsp Granules Dashi Stock
  • 400 cc Water

Direcciones

  1. Cut the onion into thinly slice, and the beef into bite-pieces.
  2. Boil the water, and add the granules dash stock. When it become to the boil, add the onion and simmer for 2-3 minute.
  3. Add the beef and simmer for about 10 minute with lid.
  4. Add the ginger and simmer for about 1 minute.